Two heart-shaped Protein Waffles with Stevia are stacked on a plate with a gold fork beside them, and some syrup visible under the waffles.
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These Easy Homemade Protein Waffles with Stevia are made with almond flour, whey protein, and unsweetened almond milk for a naturally low-carb, gluten-free, and protein-rich alternative. Waffles are a breakfast favorite for many, but they’re often loaded with sugar and refined flour.

A plate with heart-shaped waffles, a small jar of syrup, and a mini waffle maker with batter highlight delicious Protein Waffles with Stevia—perfect for a sweet, guilt-free breakfast.

A Guilt-Free Breakfast You’ll Crave

Lightly sweetened with stevia and flavored with vanilla, these waffles are both wholesome and satisfying, perfect for fitness lovers, busy parents, or anyone looking to start the day with clean energy. The perfect breakfast idea.

Benefits of Protein Waffles

  • High Protein Content – Thanks to the whey protein and egg, these waffles offer lasting energy and muscle-supporting nutrition.
  • Low in Sugar – With stevia as the sweetener, you get all the taste without the crash that follows a sugary breakfast.
  • Gluten-Free and Keto-Friendly – Almond flour and unsweetened almond milk keep the carbs low and make this recipe great for gluten-sensitive and keto lifestyles.
  • Customizable – You can change the flavor by using chocolate protein powder, adding cinnamon, or mixing in berries or chopped nuts.
  • Meal Prep Friendly – Make a double batch, freeze them, and reheat in a toaster or air fryer for busy mornings.
A large empty glass mixing bowl is lined with a white cloth, surrounded by small bowls containing ingredients like eggs for Protein Waffles with Stevia and other baking items on a light surface.

Topping Ideas for Protein Waffles

Take your waffles to the next level with these healthy and delicious topping suggestions:

  • Fresh Berries + Greek Yogurt – A classic combo that adds color, nutrients, and extra protein.
  • Nut Butter Drizzle – Almond or peanut butter gives creaminess and healthy fats.
  • Sugar-Free Syrup or Maple Syrup – Keep it low-carb or go natural with a touch of pure maple syrup.
  • Chia Jam or Sliced Banana – Adds natural sweetness and fiber.
  • Coconut Flakes + Dark Chocolate Chips – For a more indulgent, dessert-style waffle.
Finely ground almond flour is being poured from a glass bowl into a larger clear glass mixing bowl on a white surface, perfect for making Protein Waffles with Stevia.
A whisk resting in a glass bowl of partially mixed Protein Waffles with Stevia batter, with visible liquid on top, sits on a light-colored surface.
A heart-shaped waffle maker with uncooked Protein Waffles with Stevia batter inside, positioned on a light-colored surface next to a glass bowl.
A hand pours syrup onto a stack of three Protein Waffles with Stevia on a plate, with a bottle of milk in the background.
A stack of heart-shaped protein waffles with stevia sits on a colorful plate, alongside a bottle of milk, a jar of syrup, a gold fork, and a beige napkin on a white surface.

Protein Waffles with Stevia

Delicious, Low-Sugar Waffles for a Protein-Packed Start
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Prep Time 5 minutes
Cook Time 15 minutes
Total Time 20 minutes
Course Breakfast
Cuisine American
Servings 3

Ingredients
  

  • 1 ½ cups almond flour
  • 1 scoop whey protein preferably vanilla flavor but you may use any flavor
  • 1 large egg
  • 1 cup unsweetened almond milk
  • Stevia to taste
  • 1 teaspoon vanilla extract

Instructions
 

  • Preheat waffle iron.
  • Mix all the ingredients with a whisker until you have a smooth creamy batter.
  • Spray preheated waffle iron with non-stick cooking spray.
  • Pour mix onto hot waffle iron.
  • Cook until golden brown. Serve hot.
Keyword Protein, protein waffles, protein waffles with stevia, stevia

Storage and Reheating

  • Store in the Fridge: Keep leftover waffles in an airtight container in the refrigerator for up to 3 days.
  • Freeze for Later: Layer waffles with parchment paper between each one and freeze for up to 3 months.
  • Reheat: Use a toaster, toaster oven, or air fryer for best results—this keeps them crispy on the outside.

These Easy Homemade Protein Waffles with Stevia are proof that healthy eating doesn’t mean sacrificing flavor or fun. Made with real ingredients and packed with protein, they’re perfect for anyone looking to fuel their day the smart way. Whether you’re focused on fitness, managing blood sugar, or just trying to eat a little cleaner, these waffles are a win at any breakfast table.

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