Granola Cups With Fruit And Yogurt
Crispy, yummy, cups made out of granola ingredients filled with creamy yogurt and sweet tasty fruit.
Equipment
- 1 Muffin Tin
Ingredients
- 2 cups old fashioned rolled oats
- ½ cup flaxseed
- ½ cup coconut
- ¼ cup butter
- ¼ cup raw sugar
- 2 tablespoons honey or maple syrup
- ½ teaspoon vanilla
- 1 cup plain greek yogurt
- 1 cup fruit
- toppings of your choice
Instructions
- Preheat oven to 325 and prepare muffins tins with a generous amount of butter
- Mix oats, flaxseed, and coconut together in a large bowl
- In a saucepan over medium high heat whisk together butter, raw sugar, honey or maple syrup, and vanilla
- Bring just to a boil then remove from heat
- Pour over oat dry mixture and stir to fully coat
- Cover and chill until cooled
- Press mixture into muffin tins pressing up the sides as well
- Bake 15 minutes until edges are golden brown, cool completely
- Fill cups with a scoop of yogurt and fresh fruit
- Drizzle with honey, serve, and enjoy!